Diary of Edgar Clarence Worsfold, item 57
Transcription
Transcription history
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Scotch Highland Regt. to show them how to
go on in the Trenches they were split up among
us about 4 of them to 4 of us in each
Barricade they said to us when they first
came up what time do we go over clam I said
you will get plenty of that quite quick enough
the morning after this there was a shell burst
right on top of our trench in our Portion which
was very unfortunate as it killed two of the men
of our Regt. who had only come from England
two days before and I had a very nice job on
I had to carry both of them out of the Line
about 2 miles through trenches one with half
his head off which I wrapped and tied in
a sand bag over where his head was I had
to carry him out to the Village for burial
and came back for the other one I had
the day off after this job but when all the
new men to France see this it made them
a little bit more cautious about looking
over the top I had a funny experience up
here I was one of a Party to go out and get the
Tea one day from the cooks in the village
about 8 of us with a corporal which was about
one hour each way through the trenches to
the village the trenches started at the village
and went right through to the front line
about two miles of mud to walk through so it was
no easy job we had a Dixie to carry between
2 of us and another carry the bread and
jam and margarine if your lucky anyway we
got the tea alright and was coming back to
the front line with it when all of a sudden
one of us should suggest having a drop
Description
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Mons, Belgium
Location(s)
Story location Mons, Belgium
- ID
- 5061 / 63593
- Contributor
- Peter John Kitteringham
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